SZ餐厨垃圾制浆机
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SZ餐厨垃圾制浆机
工作原理
根据水力涡旋原理，采用了全新设计的转子，并对碎浆机主槽体结构进行了优化设计而成，该机主要特点如下：
转子的几何尺寸经过优化设计降低了设备功耗，槽体和阻流板的优化结构能充分混合浆料，较低的输入功率便可产生强烈的涡流，使餐厨垃圾各组分之间产生强烈的摩擦力（非机械作用力），从而保证了恒定的流解效率，筛板与转子间隙可调，高效疏解，低碎片含量，高碎解浓度，最大浓度可达10%，较小的槽体体积。
本机结构设计新颖、合理，碎浆浓度高，具有节水、节能、占地面积少等优点，是餐厨垃圾破碎制浆阶段的理想设备。
Based on the principle of hydraulic vortex, a newly designed rotor has been adopted and the main groove structure of the pulp crusher has been optimized.
The main features of this machine are as follows: The geometric dimensions of the rotor have been optimized and designed toreduce equipment power consumption.
The optimized structure of the tank and the baffle can fully mix the slurry, and a lower input power can generate strong eddy currents, which generate strong friction (non mechanical force) between the components of kitchen waste, ensuring a constant dredging efficiency.
The gap between the sieve plate and the rotor is adjustable, achievingefficient dredging with low debris content and high crushing concentration, with a maximum concentration of up to 10%, Smaller tank volume.
This machine has a novel and reasonable structural design, high pulp concentration, water-saving, energy-
saving, and small footprint, making it an ideal equipment for the crushing and pulping stage of kitchen waste.
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